
Any one for Home Made whipped cream? I use to make it by hand then one day in the 1980's along came this tool.
The Whipper
It was so easy to use. Just mix up to 2 cup of half-n-half (regular or nonfat) or Heavy cream with a little sugar or sweetener. Pour it into the cylinder. Put a cartridge (N2O cream charger) into the holder then screw onto the Cylinder top and shake well. Now you have the best and freshest whip cream made to your specification in the fraction of the time it take to hand whip it (and it will not turn into butter,that's another story).

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