This is a New version of French toast. My family help me name it. Their thought was there are Two Moons in the Mars sky. We had it for dinner. Now on Mars you could eat it before the sunrise or after the sunset. There would be two moons up both times. Hence the Two Moon Toast.
1 loaf of Sourdough Bread- sliced thin
4 eggs
1/4 cup coffee mate Italian Sweet Cream creamer
1 teaspoon Vanilla
2 Tablespoon Powdered Sugar
nonstick Griddle heated to 375 degrees Fahrenheit
1. Mix the eggs, creamer, vanilla and powdered sugar in a square pan until well mixed.
2. Dip bread both sides into egg mixture
3. Cook on griddle for approximately 2 minutes per side until light brown.
4. store in heated 150 degree Fahrenheit, to keep warm.
5. We serve it with Pure maple syrup.
serve 6 people.
note: to be more health friendly: you can use 3/4 cup eggbeater with yolk + 1/3 cup Eggbeater Whites in place of 4 eggs. I found using both types of eggbeater gives it the same flavor.
"Copyright 2009 by Auntie E/M Dubro"
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