While living in Viahingen Germany. A friend of ours, Chairman of American Red Cross, made a canape bake my hubby loved. for years I have made it during the New Year celebration. this year I will make it, however it will be healthier.
Healthier Artichoke Baked Canape
1 can (14oz) Artichoke Hearts, drained and chopped.
1 cup olive oil mayo
1 cup shredded Parmesan cheese
1 teaspoon of Garlic powder
mix all ingredients together, put in a slightly greased 1 quart canape dish. bake at 350 degree Fahrenheit oven for 20 minutes. Serve warm with crackers. I put it on a chaffing dish to keep warm.
copyright 2010"AuntieE's CookBook/ M Dubros"